Chenza’s Twisted Tacos, a food truck converted, opened May 27 at 10560 Mattituck Main Road.
Since then, the taco shop has only garnered five-star reviews, suggesting it could become one of Long Island’s premier places for delicious tacos.
Owned by husband-and-wife duo Daniel and Shirley Wajdik, who have a culinary background and love of food, Chenza’s Twisted Tacos aims to create a “symphony of culinary diversity” by fusing tacos with cuisines from around the world.
With a menu that ranges from the more traditional (fish, birria, and carne asada tacos) to the very exotic (like lobster tacos, Italian tacos, and Korean tacos—in buns), it seems Chenza’s is Yes did just that, and received rave reviews.
Lindsay S. of New York, NY wrote on Yelp, “Can’t wait to get back here, everyone needs to try this place.”
She had Thai tacos, Jamaican jerky tacos, Japanese tacos, and asada tacos, and said each taco “tastes so uniquely and complements each other so well that I can’t wait to go back and try a different one.” Tacos.”
In another 5-star review on Facebook, Diane Ackerman Michels said, “Stopped in yesterday and had the best tacos ever!!!”
Diane chose a Cuban fish, a Greek fish, a Japanese fish and a fish.
“Each one is unique and better than the last,” she said.
In addition to the quirky taco options, Chenza’s offers a variety of other dishes, including lobster wraps, burritos, homemade empanadas and nachos.
Diners can end their meal with desserts such as Arroz con Leche, which Diana says is “too addictive”.
Chenza’s Twisted Tacos also advertises gluten-free and vegan options.
“Thank you for coming to the city and giving us a special experience,” said one Yelp reviewer.
“We’re lucky.”
Chenza’s Twisted Tacos is open daily.More information here.
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